Day 279: big treat

Mega treat for lunch earlier in the week: Nigella’s INCREDIBLE Anchovy Elixir, spooned with the biggest smile over a few cold, pink slices of Sunday’s roast beef. Allium shower of green to finish.

I wish I could share the experience of watching my children take scoopfuls of it with the crisp crunch of chicory spears to their mouths and chew joyfully. They adored it.

Nigella’s Anchovy Elixir

The recipe for this can be found in Cook Eat Repeat and on the BBC Food website (link below).